Mintel data says 80% of millennials in the US eat meat alternatives.

 

And 33% are planning to buy even more in the next year.

Fully flavored. Fully cooked.

Fully ready to dish up bigger sales.

Scroll on.

Right now, a freezer full of athentically flavored, ready to eat Mexican plant-based meats is a good idea.

 

  • Al Pastor - complex, rich and slightly spicy with a touch of pineapple

  • Carne Asada - Cooked with savory grilled onion and hints of citrus

  • Pollo Asado - Seasoned and finished over mesquite to thrill the tastebuds

  • Barbacoa (gluten-free) - Simmered in rich, smoky and slightly sweet adobo

 

Fully flavored and ready-to-eat in just a few minutes, Plant Ranch can be used in place of beef, chicken or pork in a variety of dishes including pastas, soups, sandwiches and of course Mexican meals.

We know what authentic Mexican cuisine should taste like. Our four flavors come from generations-old family recipes and include:

“Plant-based foods are a growth engine, significantly outpacing overall grocery sales,”

 

PBFA Senior Director of Retail Partnerships Julie Emmett. 

Before you go, here's a couple more things to chew on.

Want to know more?

We're happy to send you wholesale information for Food Service and/or Retail. Just fill out the form on the right and we will be in touch.

U.S. retail sales of plant-based foods have grown 11% in the past year, bringing the total plant-based market value to $4.5 billion. The total U.S. retail food market has grown just 2% in dollar sales during this same period. 

 

Since April 2017, total plant-based food sales have increased 31%. Additionally, plant-based foods unit sales are up 8.5 percent, compared to total U.S. food sales, which are flat, showing the overall health and momentum of the plant-based foods category.

Refrigerated plant-based meat is driving category growth with sales up 37%. Plant-based meat now accounts for 2 percent of retail packaged meat sales. 

Data furnished by  by the Plant Based Foods Association and The Good Food Institute.

At about 90 calories per serving, our products are low-fat, low in sugar, cholesterol-free and contain up to 19 grams of protein per serving!

 

And let's not forget about the bold, authentic flavors. Because when it's healthy and tastes amazing, customers will buy it again. And again. And again.

 

For complete nutrition info, click here.

© 2020 Plant Ranch, LLC. Plant Ranch and the Plant Ranch logo is a trademark of Plant Ranch, LLC.The Cena Vegan logo and tagline are trademarks of Cena Kitchen, LLC.